Almond Butter
Review
After a while the fat separates quite a bit from the butter, so you have to stir it, which is just wrong, but I guess that's not unusual with these nut butters.
I like it, it's less "almond" than I imagined, but otherwise fine. Plus or minus for vegans is that it kind of reminds me of duck fat at first taste(both me and my friend). :D
Almond butter is my favorite and we've tried them. Great consistency and distinct taste of pure almonds.
Almond butter has never been a favorite of mine, but with the opportunity to taste butter from Aktin/Vilgain it has become my ultimate favorite. I recommend it!
When I first saw entire pieces of almonds I was shocked. I could not believe that a 100% almond cream could really exist
Really BEAUTIFUL...great taste, consistency, no dry and hard residue on the bottom of the butter (as it usually happens with other butters)...TOP!