Vilgain Jam – fruit jams with more than 70 % fruit component, gelled with pectin, lightly sweetened with sugar
Vilgain Jam – fruit jams with more than 70 % fruit component, gelled with pectin, lightly sweetened with sugar
70 % juicy pieces of real fruit
A simple, no‑nonsense recipe with irresistibly juicy fruit pieces, sweetened with beet sugar. This is Vilgain Jam, packed with flavour. It's set with soluble fibre pectin for that perfect consistency.
*Values refer to 100 g of product
Ingredients
Strawberries, sugar, gelling agent (pectins), acidity regulator (citric acid).
73 g of fruit were used per 100 g of finished product. Net quantity: 300 g.
Allergy: May contain traces of milk, lupins and cereals containing gluten.
Ingredients
Raspberries, sugar, gelling agent (pectins), acidity regulator (citric acid).
73 g of fruit were used per 100 g of finished product. Net quantity: 300 g.
Allergy: May contain traces of milk, lupins and cereals containing gluten.
Calorie charts
100 g | |
Energy | 748 kJ / 177 kcal |
Fats | < 0,5 g |
- of which saturated fatty acids | < 0,1 g |
Carbohydrates | 39 g |
- of which sugars | 37 g |
Fibre | 5,8 g |
Protein | 1,1 g |
Salt | 0,02 g |
Calorie charts
100 g | |
Energy | 685 kJ / 161 kcal |
Fats | < 0,5 g |
- of which saturated fatty acids | < 0,1 g |
Carbohydrates | 38 g |
- of which sugars | 37 g |
Fibre | 1,7 g |
Protein | 0,7 g |
Salt | < 0,01 g |
Warning
- Food, with sugar.
- Store dry and protect from heat.
- Refrigerate after opening.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.