Vilgain Gluten Free Wholegrain Jumbo Oats ⁠–⁠ whole grain gluten-free flakes from Finland, distinct nutty flavor, rich in micronutrients and beta-glucans

Vilgain Gluten Free Wholegrain Jumbo Oats ⁠–⁠ whole grain gluten-free flakes from Finland, distinct nutty flavor, rich in micronutrients and beta-glucans

Gluten‑free jumbo oat flakes
from the cleanest soil in the world

Not all oat flakes are created equal. We have really taken care in our selection, and our choice fell on premium flakes originating from Finland – a country characterized by unique climatic conditions for growing oats.

Optimal climate and clean soil with minimal pesticides and fertilisers

Sustainable production using renewable energy

Suitable for gluten‑free diets and celiacs

More intense flavour and firm texture

The flakes are carefully selected so that only the largest and whole, uncut beans reach you. These generally provide more nutrients and lead on the flavour front too - they're nuttier and fuller. The texture doesn't crumble and the grains smell authentically of oats.

Environmentally friendly and
sustainable production

The flakes are packaged in Finland directly at the manufacturer without any intermediate elements to minimize the ecological footprint as much as possible. There's nothing else in the package, just premium quality 100% natural oatmeal.

High in antioxidants, minerals and beta‑glucans

Avenanthramides and ferulic acid
Antioxidants that contribute to the protection of cells from oxidative stress

Beta‑glucans
Reduce blood cholesterol and benefit heart health*

Zinc
Helps to maintain healthy bones, hair, nails and skin.

Magnesium
Contributes to reducing the level of fatigue and exhaustion in the body.

Iron
Contributes to the normal production of red blood cells and haemoglobin

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One bowl will fill you up and keep you energised for 3‑4 hours

Thanks to the low glycaemic index, the energy from the complex carbohydrates is released gradually over several hours. The oats will also keep you fuller for longer as they are 11 % fibre and absorb water well.

Saturation index (%)

Oatmeal

209

Wholemeal bread

153

Cornflakes

118

Wheat bread

100

A nutritious delicacy
with a wide range of uses

Vilgain Jumbo oats are the perfect partner to porridge. But that's just the tip of the iceberg. You'll appreciate their full nutty flavor and premium quality in many other snacks and baked snacks or savory dishes.

Homemade granola

Soft honey‑dipped flapjacks

Baking wholemeal bread

Thickening soups and sauces

Add to breadcrumbs for more fiber in breaded meat

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Which oats to choose?

Vilgain 1 Minute Oats Vilgain Gluten‑Free 1 Minute Oats Vilgain Organic Rolled Oats Vilgain Gluten‑Free Wholegrain Jumbo Oats
Country of origin
Country of origin
Country of origin
Country of origin
Finland Finland Czech Republic Finland
Structure
Structure
Structure
Structure
Extra fine Extra fine Firmer Firm
Wholegrain
Wholegrain
Wholegrain
Wholegrain
Yes Yes No Yes
Gluten-free
Gluten-free
Gluten-free
Gluten-free
No Yes No Yes
Organic
Organic
Organic
Organic
No No Yes No
Ideal use
Ideal use
Ideal use
Ideal use
For porridges, smoothies, sweet and savoury desserts For porridges, smoothies, sweet and savoury desserts For porridges, meatballs, stuffing, sprinkling on pastries and homemade muesli For porridge, granola, sprinkles and wholemeal bread dough, flapjacks, as a thickener for soups and sauces
Buy Buy Buy Buy

*The beneficial effect is achieved on the basis of a daily intake of 3 g of oat beta‑glucan.

Packaging: 750 g
100 g
Energy
1557 kJ / 370 kcal
Fats
8 g
- of which saturated fatty acids
1,6 g
Carbohydrates
55 g
- of which sugars
1,2 g
Fibre
11 g
Protein
14 g
Salt
0 g

Ingredients

Gluten‑free whole grain oat flakes 100 %.

Allergy: For allergens, see ingredients in bold. Product may contain traces of milk, peanuts and other tree nuts.

Warning

  • Food.
  • Store in a cool, dry place.
  • Protect from direct sunlight.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.

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