Vilgain Freeze-Dried Blackcurrant – small berries with a surprisingly intense flavor

The package contains only carefully selected blackcurrants gently freeze-dried. Thanks to lyophilization, they retain their characteristic sweet and sour taste, intense aroma, and rich dark color without added sugar, preservatives, or colorants. The result is light and crispy fruit that adds a bold flavor to every bite.

Maximum flavor, minimum weight

Lyophilization takes place at low temperatures, which allows the blackcurrant to retain its natural taste, aroma, color, and most of its naturally contained nutrients. The berries are first deeply frozen and then gently dehydrated in a vacuum. This process keeps them pleasantly light, crispy, and gives them a long shelf life without the need for added preservatives.

A handful that transforms every meal

Add it to your porridge, yogurt, muesli, or smoothie. It’s also perfect for homemade granola, baking, or decorating desserts. You can use the berries whole, or simply crush them into a fine fruit powder for flavoring creams and toppings.

Vilgain Freeze-Dried Blackcurrant at a glance:

• 100% blackcurrant
• gently freeze-dried
• no added sugar, contains only naturally occurring sugars
• distinct fruity flavor and naturally rich color
• ideal for porridge, yogurt, smoothies, granola, and homemade baking
• can be crushed into a fine fruit powder
• when soaked, the texture resembles fresh fruit