Fish

Products: 16
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  • Vilgain Tuna in Brine
    • -20 %
    • Events of the week
    Vilgain Tuna in Brine ⁠–⁠ handmade, super juicy and from sustainable fishing
    120 g
    863
    1,83 € 2,29 € (1,53 € / 100 g)
    • -8 %
    Vilgain Tuna in Brine ⁠–⁠ handmade, super juicy and from sustainable fishing
    6× 120 g
    863
    10,08 € 10,98 € (1,40 € / 100 g)
  • Vilgain Sardines
    • -20 %
    • Events of the week
    Vilgain Sardines ⁠–⁠ large juicy cuts of meat, rich in omega-3, high in protein
    In its own juice 120 g
    1,75 € 2,19 € (1,46 € / 100 g)
    • -10 %
    Vilgain Sardines ⁠–⁠ large juicy cuts of meat, rich in omega-3, high in protein
    6× in its own juice 120 g
    59
    9,48 € 10,50 € (1,32 € / 100 g)
  • Vilgain Yellowfin tuna fillets in brine
    • -20 % fishweek
    Vilgain Yellowfin tuna fillets in brine ⁠–⁠ high omega-3 content, no added oils, from sustainable fisheries
    200 g
    3,99 € 4,99 € (2,00 € / 100 g)
  • Vilgain Mackarel fillets in organic extra virgin olive oil
    • -20 % fishweek
    Vilgain Mackarel fillets in organic extra virgin olive oil ⁠–⁠ tender cuts of meat, sustainable fishing, rich in protein and omega-3
    190 g
    3,99 € 4,99 € (2,10 € / 100 g)
  • Vilgain Sardines in extra virgin olive oil
    • -20 % fishweek
    Vilgain Sardines in extra virgin olive oil ⁠–⁠ from the Atlantic Ocean, rich in omega-3, large juicy pieces
    190 g
    4,79 € 5,99 € (2,52 € / 100 g)
    • -6 %
    Vilgain Yellowfin tuna fillets in brine ⁠–⁠ high omega-3 content, no added oils, from sustainable fisheries
    3× 200 g
    91
    11,25 € 11,97 € (1,88 € / 100 g)
    • -6 %
    Vilgain Sardines in extra virgin olive oil ⁠–⁠ from the Atlantic Ocean, rich in omega-3, large juicy pieces
    3× 190 g
    14
    13,50 € 14,37 € (2,37 € / 100 g)
    • -6 %
    Vilgain Mackarel fillets in organic extra virgin olive oil ⁠–⁠ tender cuts of meat, sustainable fishing, rich in protein and omega-3
    3× 190 g
    30
    11,25 € 11,97 € (1,97 € / 100 g)
  • Vilgain R2E Trout in brine with thyme
    • -20 %
    • Events of the week
    Vilgain R2E Trout in brine with thyme ⁠–⁠ rich in omega-3, ready for immediate consumption, from the Czech Republic
    170 g
    6,39 € 7,99 € (3,76 € / 100 g)
  • Vilgain White Tuna Fillets in organic extra virgin olive oil
    • -20 % fishweek
    Vilgain White Tuna Fillets in organic extra virgin olive oil ⁠–⁠ succulent cuts of meat, sustainable fishing, rich in omega-3
    200 g
    5,59 € 6,99 € (2,80 € / 100 g)
    • -6 %
    Vilgain White Tuna Fillets in organic extra virgin olive oil ⁠–⁠ succulent cuts of meat, sustainable fishing, rich in omega-3
    3× 200 g
    20
    15,75 € 16,77 € (2,63 € / 100 g)
  • Vilgain Salmon Fillets
    • Back in stock 28. 3.
    Vilgain Salmon Fillets ⁠–⁠ from the Norwegian coast, rich in omega-3, high in protein
    170 g
    279
    Back in stock 28. 3.
  • Vilgain Sardines
    • Back in stock in 3 days
    Vilgain Sardines ⁠–⁠ large juicy cuts of meat, rich in omega-3, high in protein
    In BIO extra virgin olive oil 90 g
    Back in stock in 3 days
    • Back in stock in 3 days
    Vilgain Sardines ⁠–⁠ large juicy cuts of meat, rich in omega-3, high in protein
    6× in BIO extra virgin olive oil 90 g
    69
    Back in stock in 3 days

Canned fish

Fish is an elegant way to get a good dose of protein into your diet and, thanks to its omega‑3 fatty acid content, also to look after your heart health or brain function. Fish, especially oily marine fish, is also rich in a number of vitamins (especially B12 or D) and minerals. This is why nutritionists recommend eating fish at least twice a week.

High‑quality canned fish is a readily available and cheap alternative to fresh fish, which tends to be in very limited supply outside coastal areas. In addition, canned fish has a much longer shelf life without the need for refrigeration and without compromising some of its nutritional value.

The most sought‑after fish are tuna, a nutritional bomb packed with protein, salmona, luxury sea delicacy, and sardines, a great source of calcium and vitamin D. But you can also choose from tins of mackerel, anchovies or trout.

If you're looking for guaranteed quality without compromise, reach for Vilgainu's canned fish, where we're as committed to sustainability as we are to traditional processing. The bestsellers are tuna in its own juice, salmon fillets or sardines in olive oil.

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