Flakes

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Vilgain Oatmeal
Vilgain Oatmeal ⁠–⁠ RAW flakes from mountain areas, minimally processed, high in fibre and micronutrients
3 000 g
78
7,49 €
(0,25 € / 100 g)
Vilgain 1 Minute Oats
Vilgain 1 Minute Oats ⁠–⁠ Finnish wholemeal instant oats for creamy oatmeal ready in 1 minute
500 g
6155
1,99 €
(0,40 € / 100 g)
Vilgain Gluten Free 1 Minute Oats
Vilgain Gluten Free 1 Minute Oats ⁠–⁠ ultra creamy wholewheat oats from Finland, ready in under a minute
500 g
695
2,19 €
(0,44 € / 100 g)
Vilgain Gluten Free Wholegrain Jumbo Oats
Vilgain Gluten Free Wholegrain Jumbo Oats ⁠–⁠ whole grain gluten-free flakes from Finland, distinct nutty flavor, rich in micronutrients and beta-glucans
750 g
133
3,49 €
(0,47 € / 100 g)
Vilgain Organic Rolled Oats
Back in stock in 6 days
Vilgain Organic Rolled Oats ⁠–⁠ flakes with a firm structure, a source of fibre to aid digestion, for porridge, cooking and baking
500 g
51

Breakfast Flakes

Grain flakes are a healthy and increasingly popular alternative to traditional cereals. Besides oats, you can also choose from rice, rye, spelt, or millet flakes. Flakes are generally considered a great source of complex carbohydrates, fiber, and a variety of vitamins and minerals. You’ll also find gluten‑free and organic options in our selection.

Porridge and Other Uses for Flakes

Breakfast flakes are super easy to prepare. Just mix them with water, milk, or yogurt, and top them with nuts, seeds, chocolate, or dried fruit. Want to take your breakfast to the next level? Don’t forget to add protein powder!

In addition to breakfast or a snack, you can use flakes to make muesligranola, blend them into smoothies, grind them as a flour substitute, or bake with them—think cheesecakes, crumbles, cookies, or pancakes… your creativity is the only limit!

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