Protein Overnight Oats – Chocolate and hazelnut – gluten‑free breakfast mix for quick preparation, no added sugar, extra portion of protein
Protein Overnight Oats – Chocolate and hazelnut – gluten‑free breakfast mix for quick preparation, no added sugar, extra portion of protein
Prepare your breakfast in 2 minutes
It's a breeze, just put it in the fridge in the evening and it's ready for breakfast in the morning.
Reliably satisfies your hunger
and provides energy for up to 6 hours
Fibre, protein, and polysaccharides contained in the oat porridge have a high satiating effect, so you won’t feel hungry again soon after eating. The porridge is therefore a great companion when you want to maintain optimal weight or make weight loss easier.
Satiety Index (%)
Oat flakes
Whole grain bread
Wheat bread
Ingredients
Gluten‑free oat flakes 43,2%, grass‑fed whey protein concentrate from cows (milk) 25%, hazelnuts 12%, cane sugar, chia seeds 5%, cocoa powder 2,5%, cinnamon, Himalayan salt, cardamom.
For allergens see ingredients in bold. May contain peanuts.
Calorie charts
| 100 g | 80 g | |
| Energy | 1766 kJ / 421 kcal | 1413 kJ / 337 kcal |
| Fat | 15 g | 12 g |
| – of which saturates | 2,7 g | 2,2 g |
| Carbohydrate | 39 g | 31 g |
| – of which sugars | 14 g | 11 g |
| Fibre | 8,8 g | 7 g |
| Protein | 28 g | 23 g |
| Salt | 0,30 g | 0,20 g |
Suggested Use:
Pour 70–80 ml of cold water or milk over one serving (80 g).
Mix well and leave in the refrigerator for at least 6 hours, ideally overnight.
Warning:
- Store in a dry and dark place. Consume within 2 months after opening.
- Food.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, Company ID 29269555.