Vilgain Organic Black Beans in Brine – a nutritious side dish with an earthy flavor from Italian ingredients 🇮🇹

Vilgain Black Beans in Brine BIO are sterilized legumes that are an excellent source of plant‑based protein and provide a source of plant‑based protein with a minimal content of fats and sugars. They also contain a wide range of micronutrients, especially molybdenum, iron, and B vitamins. Their taste is distinctive, earthy, and they have a dense consistency.

Just toss them in a pan or add to a salad

No need to wash or dry the beans, after opening they are ready to eat right away. You’ll appreciate this when you’re short on time but still want a tasty and wholesome meal. They are perfect as a side dish, in soups, or in salads.

Only 3 ingredients in a practical jar

We packed the beans in a jar – packaging that is environmentally friendly. The salty brine keeps them fresh, and nothing else. You don’t have to worry about unnecessary preservatives, added sugars, or other unnecessary additives.

Vilgain Organic Black Beans in Brine highlights:

• legumes with an earthy flavor in salty brine
• high fibre content
• source of plant‑based protein
• ready to eat
• ideal as a side dish