Cashews Dry Roasted – premium crunchy nuts rich in healthy fats
Cashews Dry Roasted – premium crunchy nuts rich in healthy fats
Ingredients
Cashews 94%, brown sugar, garlic 1,25%, rosemary 1,25%, salt, chickpea flour.
Cashew origin: Vietnam.
Allergens: For allergens, see ingredients in bold. May contain traces of peanuts, other tree nuts, gluten-containing cereals and milk.
Vilgain Roasted cashews - fresh nuts roasted with hot air
Vilgain Roasted cashews are whole kernels in a roll or kidney shape from Vietnam. They are produced in small batches for maximum freshness. They are gently dry roasted with hot air without the use of oil. This allows them to retain their natural flavour and valuable nutrient content without unnecessarily increasing their calorific value.
Cashews are a rich source of unsaturated fatty acids. Replacing saturated fats in the diet with unsaturated fats has been shown to lower blood cholesterol levels. Together with sunflower seeds, they have the highest magnesium content of any nut or seed. In addition to magnesium, they also replenish our bodies with zinc and copper. The carotenoids contained then have a positive effect on the skin, eyes and other mucous membranes. Cashews also have a calming effect and are good for times when we are nervous and irritable.
Cashews are great on their own, but can also be used in a variety of savoury dishes. For example, you can add them to soups, sauces, meat or salads to create a delicious vegan meal full of healthy fats, vitamins and minerals.
Vilgain Roasted cashews in points:
- Lightly sweetened nuts
- Dry roasted without the use of oil
- a rich source of quality fats
- contain magnesium
- great on their own or as a cooking ingredient
| 100 g | |
| Energy | 2486 kJ / 599 kcal |
| Fats | 47 g |
| - of which saturates | 9,2 g |
| Carbohydrates | 33 g |
| - of which sugars | 5,2 g |
| Fibre | 4,3 g |
| Protein | 18,8 g |
| Salt | 1,6 g |
Ingredients
Cashew nut kernels 98,2%, Himalayan salt 1,6%, potato starch.
Cashew origin: Vietnam.
Alergy: For allergens, see ingredients in bold. May contain traces of peanuts, other tree nuts, gluten-containing cereals and milk.
100 g | |
Energy | 2429 kJ / 585 kcal |
Fats | 43,7 g |
- of which of saturates | 8,7 g |
Carbohydrates | 31,8 g |
- of which sugars | 8,7 g |
Fibre | 3,2 g |
Protein | 14,6 g |
Salt | 1,59 g |
Ingredients
Cashews 94%, sea salt with black and white pepper 3,1%, brown sugar, chickpea flour.
Cashew origin: Vietnam.
Allergens: For allergens, see ingredients in bold. May contain traces of peanuts, other nuts, gluten-containing cereals and milk.
| 100 g | |
| Energy | 2440 kJ / 585 kcal |
| Fats | 43,8 g |
| - of which of saturates | 8,7 g |
| Carbohydrates | 32 g |
| - of which sugars | 7,3 g |
| Fibre | 3,2 g |
| Protein | 14,7 g |
| Salt | 0,89 g |
Ingredients
Cashews 94%, brown sugar, garlic 1,25%, rosemary 1,25%, salt, chickpea flour.
Cashew origin: Vietnam.
Allergens: For allergens, see ingredients in bold. May contain traces of peanuts, other tree nuts, gluten-containing cereals and milk.
Warning
- Cashew nuts kernels dry roasted and salted with Himalayan salt.
- Store in a cool, dry and dark place.
- Do not expose to direct sunlight.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.