Chocolate Chunks
– sweetened with chicory, premium Criollo cocoa beans from Mexico
Chocolate Chunks
– sweetened with chicory, premium Criollo cocoa beans from Mexico
Traditional cultivation in the ancient cradle of cocoa beans
Cocoa beans are harvested on plantations in the Ticul region of Mexico. This region has a rich history of cocoa cultivation - dating back to the Mayan civilisation. It is grown traditionally, gently, without the use of pesticides or other chemical products. It is usually supplied by smaller local farmers and its cultivation supports biodiversity, thus contributing to the sustainability of agriculture in the area.
The rarest Criollo variety
Vilgain Chocolate Chunks contain Criollo cocoa, the most prized variety. It accounts for less than 5% of world production. It is extremely difficult to grow, but the quality of the beans is incomparable to the classic varieties. They draw you in with their rich, creamy flavour without bitterness, with a wide range of fruity, nutty and spicy flavour notes.
Ingredients
Cocoa butter, natural chicory root fibre, whole milk powder, natural corn fibre, emulsifier: sunflower lecithin, natural vanilla extract.
Cocoa solids minimum 33 %.
Allergy: for allergens, see ingredients in bold. May contain traces of nuts, soy and gluten.
Ingredients
Cocoa mass, cocoa butter, natural chicory root fibre, natural corn fibre, emulsifier: sunflower lecithin, natural vanilla extract.
Cocoa solids content in chocolate is at least 70 %.
Allergy:May contain traces of nuts, milk, soya and gluten.
Calorie charts
100 g | |
Energy | 2269 kJ / 547 kcal |
Fats | 46 g |
- of which saturates | 28 g |
Carbohydrates | 9 g |
- of which sugars | 3 g |
Fibre | 32,2 g |
Protein | 6 g |
Salt | 0 g |
Calorie charts
100 g | |
Energy | 2159 kJ / 517 kcal |
Fats | 40 g |
- of which saturated fatty acids | 20 g |
Carbohydrates | 16 g |
- of which sugars | 13 g |
Fibre | 34,2 g |
Protein | 6 g |
Salt | 0,07 g |
Warning
- Food, with sweeteners.
- Store in a cool, dry and dark place, at a temperature up to 26 °C.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IČ 29269555.
