Clarified butter and avocado oil bring buttery notes with a subtle nutty and fruity flavour. Thanks to the spray dispenser, you have perfect control over the amount and even distribution of the butter, which you can add to your favourite dish.
By clarifying butter and reducing dairy proteins, we've achieved a lactose content of less than 0.01 g per 100 ml. While everyone’s sensitivity to lactose can vary, this amount is so low that the likelihood of a negative reaction is extremely slim.
Wondering how to prepare your favourite crispy and fried foods without extra calories? The answer is ghee spray and air fryer combination. With this perfect combo, you can enjoy your favourite dishes to the fullest without compromising on the taste or your healthy diet.
Thanks to a smoke point of 195 °C, the oil does not overheat when frying and deep‑frying at lower temperatures, preventing the occurence of potentially harmful substances.
Ghee is packaged in a special bottle that separates the propellant gas from the oil itself. This ensures the quality of the butter is not affected, and you can spray it at any angle. No gas escapes when spraying, making the technology more environmentally friendly.
Avocado oil 70%, concentrated butter - ghee (milk) 30%.
Allergy: For allergens, see ingredients in bold.
100 ml | 1,8 ml | |
Energy | 3364 kJ / 828 kcal | 62 kJ / 15 kcal |
Fats | 92 g | 1,7 g |
- of which saturated fatty acids | 25,5 g | 0,5 g |
Carbohydrates | 0 g | 0 g |
- of which sugars | 0 g | 0 g |
Protein | 0 g | 0 g |
Salt | 0 g | 0 g |
