Looking for a super quick meal that's packed with flavour and delivers the essential macronutrients? Try our Vilgain Meatballs in Tomato Sauce, made with high‑quality beef and pork, and a purely natural vegetable sauce.
We carefully select beef and pork from trusted Czech farms. The meat is then minced and crafted into delicious meatballs, making up over a third of the content.
You won’t find any thickeners or artificial flavourings in our cans. To ensure maximum freshness, the meat and vegetables are cooked in small batches just before canning. We season only with natural spices, tomato purée, and a pinch of salt, allowing the full flavour of all ingredients to shine through.
Our meatballs will fill you up and provide you with energy and protein. Plus, they do it all without gluten, excess salt, or preservatives—the meal is preserved solely through the canning process. The can also features a handy easy‑open lid, making it perfect for taking with you wherever you go.
Tomato sauce (tomatoes sterilized (tomatoes 85 %, tomato puree, acidity regulator: citric acid), drinking water, onion, sugar, olive oil, thyme 1 %, table salt, black pepper) 55 %, meatballs (back beef, pork, egg melange, chickpea flour, salt, parsley, black pepper, nutmeg, allspice) 45 %.
Allergy: For allergens, see ingredients in bold. May contain milk, nuts, celery, mustard, sulfur dioxide and sulfites, fish, shellfish.
100 g | |
Energy | 639 kJ / 153 kcal |
Fats | 8,5 g |
- of which saturates | 3,8 g |
Carbohydrates | 5 g |
- of which sugars | 2,9 g |
Protein | 13 g |
Salt | 1,1 g |
