Unroasted Caramelized Mixed Nuts ⁠–⁠ 250 g ⁠–⁠ crispy mix in a caramel crust, source of unsaturated fats, produced in small batches

Unroasted Caramelized Mixed Nuts ⁠–⁠ 250 g ⁠–⁠ crispy mix in a caramel crust, source of unsaturated fats, produced in small batches

honey & rosemary
Honey & rosemary, Peanuts & Mixture of nuts
New
4
6,99 €
2,80 € / 100 g

Ingredients

Peanuts 60,8%, sugar, cashews 15,2%, honey 3,5%, sea salt.

Origin of peanuts: Argentina. Origin of cashews: Vietnam.

Allergens: For allergens, see ingredients in bold. May contain traces of other nuts, gluten‑containing cereals and milk.

Ingredients

Peanuts 41,8%, nut mix 34,2% (cashew nuts 55,6%, macadamia nuts 22,2%, pecan nuts 22,2%), sugar (caramel) 17,5%, honey 3,5%, rosemary 2%, edible salt.

Country of origin of peanuts and cashew nuts: outside the EU

Allergens: For allergens see ingredients in bold. May contain traces of other tree nuts.

Ingredients

Peanuts 38%, cashew nuts 38%, sugar (caramel) 18,5%, honey 3,5%, sea salt 2%.

Country of origin of peanuts and cashew nuts: outside the EU.

Allergens: For allergens see ingredients in bold. May contain traces of other tree nuts.

Calorie charts

100 g
Energy
2249 kJ / 540 kcal
Fat
35 g
- of which saturates
6,8 g
Carbohydrate
36 g
- of which sugars
25 g
Protein
17 g
Salt
1,9 g

Calorie charts

100 g
Energy
2417 kJ / 582 kcal
Fat
41 g
- of which saturates
5,3 g
Carbohydrate
33 g
- of which sugars
22 g
Protein
16 g
Salt
0,95 g

Calorie charts

100 g
Energy
2338 kJ / 562 kcal
Fats
37,4 g
- of which of saturates
5,5 g
Carbohydrates
34,5 g
- of which sugars
23,2 g
Fibre
5,9 g
Protein
18,9 g
Salt
1,88 g
Size: 250 g
Size: 250 g
Size: 250 g

Notice

  • Food product with sugar and honey.
  • Store at a temperature up to +25 °C.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IČ 29269555.

Popular alternatives

Reviews

Average rating: 4,9
166 Ratings

Super blend, tasty

they disappeared in no time :P

Extreme treat. A great snack if you’re craving something sweet and salty! 😇

The best combination of flavours

Questions

There are no posts in the discussion yet.