Vilgain Organic Protein Crispbread – 100 g (2 x 50 g) – high protein and fibre content, gluten‑free, 100% plant composition
Vilgain Organic Protein Crispbread – 100 g (2 x 50 g) – high protein and fibre content, gluten‑free, 100% plant composition
Pure recipe without nonsense
A complex mix of preservatives and stabilizers? No way. Only 3 organic flours supplemented with pea starch and a pinch of salt for maximum product quality.
Replenish essential micronutrients easily
In addition to protein and fibre, chickpeas are a good way to add vitamins and minerals to your diet.
Ingredients
Lentil flour (red, green)* 48%, pea flour (yellow peas)* 44%, pea starch*, chickpea flour*, sea salt.
Quality of ingredients
- 1x all right
*from organic farming.
Ingredients
Lentil flour (red, green)*, pea flour (green peas)*, rice flour*, pea protein isolate* 10 %, onion*, parsley 1,3 %, vegetable mix* 1 % (sea salt, carrot*, potato flakes*, onion*, parsnip*, lovage*, parsley*, chives*), sea salt.
Quality of ingredients
- 1x all right
*From organic farming.
Calorie charts
100 g | 50 g | |
Energy | 1481 kJ / 350 kcal | 741 kJ / 175 kcal |
Fats | 1,9 g | 1 g |
- of which saturated fatty acids | 0,4 g | 0,2 g |
Carbohydrates | 50 g | 25 g |
- of which sugars | 2,4 g | 1,2 g |
Fibre | 10,1 g | 5,1 g |
Protein | 28,2 g | 14,1 g |
Salt | 1,5 g | 0,75 g |
Calorie charts
There are two separate 50g packs (7 slices) in the box. So the whole box contains 14 slices.
100 g | 50 g | |
Energy | 1527 kJ / 361 kcal | 764 kJ / 181 kcal |
Fats | 1,8 g | 0,9 g |
- of which saturated fatty acids | 0,3 g | 0,15 g |
Carbohydrates | 59 g | 30 g |
- of which sugars | 2,3 g | 1,15 g |
Fibre | 6,6 g | 3,3 g |
Protein | 24 g | 12 g |
Salt | 0,9 g | 0,45 g |
Warning
- Food.
- Store in a cool, dry place, protect from direct sunlight.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.