Vilgain Organic Whole Milk Powder ⁠–⁠ full‑fat milk powder with a high protein content, creamy texture and long shelf life

Vilgain Organic Whole Milk Powder ⁠–⁠ full‑fat milk powder with a high protein content, creamy texture and long shelf life

Vilgain Organic Whole Milk Powder - high‑quality alternative to fresh milk from organic farming

Our powdered milk is made from 100% fresh, pasteurized organic whole milk sourced from top‑quality farms. It is a delicious alternative to fresh milk that is high‑quality, long‑lasting, and packed with excellent nutritional value.

How is our exceptional milk powder made?

We start with fresh organic milk, which is pasteurized to eliminate bacteria and extend shelf life. The milk is then transferred to a vacuum chamber where it is concentrated by removing water, creating a thick and creamy consistency. Finally, the milk undergoes spray drying, where it is gently dispersed into hot air, removing residual moisture and creating a high‑quality, flavorful, and nutrient‑rich milk powder.

High protein content

Our whole milk powder contains 25% high‑quality animal protein. With a complete profile of essential amino acids, this protein is highly absorbable and ranks close to the top of the amino acid spectrum, comparable to sources like beef. Proteins are crucial for muscle growth and maintenance, cellular regeneration, and overall well‑being.

Essential vitamins and minerals

It also contains key micronutrients like calcium, magnesium, phosphorus, and potassium, which support bone health, the nervous system, and heart function. Vitamins A, D, E, K, and B vitamins play a role in energy metabolism, reducing oxidative stress, and supporting collagen production.

Maximum creaminess for your porridge

Our whole milk powder is a perfect substitute for fresh milk which is perishable and not always readily available. It adds a rich, creamy texture and flavour to porridge and is ideal for preparing desserts, milkshakes, or hot beverages.

Vilgain Organic Whole Milk Powder in points:

  • long‑lasting alternative to fresh milk
  • source of high‑quality proteins
  • rich in vitamins and minerals
  • great for porridge, desserts, and beverages
  • adds creamy texture and full flavour
  • from certified organic farming

Ingredients

Whole milk powder*.

*From organic farming.

Allergens: For allergens, see ingredients in bold. The product may contain traces of peanuts, other tree nuts and gluten‑containing cereals.

Calorie charts

100 g
Energy
2043 kJ / 488 kcal
Fats
26 g
- of which saturated fatty acids
16,2 g
Carbohydrates
38 g
- of which sugars
38 g
Protein
25 g
Salt
0,75 g
Size: 250 g

Instructions for preparation

  • Mix 30 g of milk powder with 200 ml of water.

Warning

  • Food.
  • Made from pasteurized milk.
  • Water content <4%, Fat content 26%.
  • Store in a cool, dry and dark place.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.

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Reviews

Submit a Review
4,8
34 Ratings

Tasty.....

The best!

It's super easy to use for thickening sauces, I like it a lot, I highly recommend it to everyone!

Excellent in porridges. I will buy again

Questions

5
answered questions