Organic Honeybush Tea – Loose tea from the Republic of South Africa, naturally sweet taste with a delicate honey aroma, naturally caffeine‑free
Organic Honeybush Tea – Loose tea from the Republic of South Africa, naturally sweet taste with a delicate honey aroma, naturally caffeine‑free
Vilgain Honeybush Tea BIO – a delicately sweet cup with honey notes
Honeybush captivates with its delicately sweet taste and honey aroma. Thanks to its natural absence of caffeine, it offers an alternative to green tea or coffee, and you can enjoy it any time of day without caffeine disturbing your evening cooldown.
A lesser-known relative of rooibos 🇿🇦
Just like rooibos, Cyclopia intermedia also comes from South Africa. It is a shrub whose leaves and stems are used to prepare an herbal infusion. Compared to rooibos, it features a milder, naturally sweet character with honey notes.
Ready in just a few minutes 🫖
For 500 ml of infusion, use 10 g loose tea, pour over with boiling water, and let steep for 5–10 minutes. Enjoy it hot, or let it cool, add ice, and create a refreshing lemonade with a honey flavor.
Vilgain Honeybush Tea BIO at a glance:
- a close relative of rooibos
- originates from South Africa
- leaves and stems are used for infusion
- milder, naturally sweet character
- typical honey notes
- from organic farming
- 100% single-origin composition
Ingredients
Organic Honeybush (Cyclopia intermedia) leaves and stems 100%.
Country of origin of tea: South Africa.
Produced in Germany.
Allergens: May contain cereals containing gluten, milk, eggs, peanuts, soy, tree nuts, sulphur dioxide and sulphites.
Suggested Use
- Pour 500 ml of boiling water over 10 g of tea (2 tablespoons).
- Let it steep for 5–10 minutes.
Warning
- Dried blend for tea preparation.
- Store in a dry place.
- Protect from direct sunlight.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IČ 29269555.