Honeybush captivates with its delicately sweet taste and honey aroma. Thanks to its natural absence of caffeine, it offers an alternative to green tea or coffee, and you can enjoy it any time of day without caffeine disturbing your evening cooldown.
Just like rooibos, Cyclopia intermedia also comes from South Africa. It is a shrub whose leaves and stems are used to prepare an herbal infusion. Compared to rooibos, it features a milder, naturally sweet character with honey notes.
For 500 ml of infusion, use 10 g loose tea, pour over with boiling water, and let steep for 5–10 minutes. Enjoy it hot, or let it cool, add ice, and create a refreshing lemonade with a honey flavor.
Organic Honeybush (Cyclopia intermedia) leaves and stems 100%.
Country of origin of tea: South Africa.
Produced in Germany.
Allergens: May contain cereals containing gluten, milk, eggs, peanuts, soy, tree nuts, sulphur dioxide and sulphites.
