Vilgain Organic Rooibos tea - the quality and taste of an authentic South African drink

Vilgain Rooibos loose leaf tea BIO comes from the leaves and stems of the Aspalathus linearis shrub, which grows exclusively in the Cederberg Mountains of South Africa. After harvesting, the leaves are chopped, fermented and sun‑dried to give them their deep red colour and naturally sweet flavour. This distinguishes it from unfermented, green Rooibos.

Sweet fruity taste

Rooibos tea is known for its sweet flavour, which often resembles honey, caramel or subtle hints of vanilla; some people also find earthy notes. The advantage is the absence of tannins, which means that it does not become bitter even with prolonged steeping.

A natural, caffeine‑free antioxidant

Rooibos is rich in polyphenols. It does not contain caffeine and is therefore suitable for consumption at any time of the day, even in the evening before going to bed.

Vilgain Organic Rooibos tea in points:

• leaves and stems of Aspalathus linearis shrub from South Africa
• hand‑picked and traditionally processed
• sweet and fruity aroma
• suitable for consumption at any time of the day