Vilgain Yellowfin tuna fillets in brine ⁠–⁠ high omega‑3 content, no added oils, from sustainable fisheries

Vilgain Yellowfin tuna fillets in brine ⁠–⁠ high omega‑3 content, no added oils, from sustainable fisheries

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On the way – back in stock 16. 12.
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Nutritious snack from sustainable fishing rich in omega‑3 fats

The loin of the yellowfin tuna is particularly succulent compared to other parts of the fish, boasting a rich and intense flavour. With no added oils, the fillets also allow you to savour the delicate, natural saltiness of the ocean.

Quality first

Only 3 basic ingredients in a handy jar for the best taste and nutritional value. There are no extra additives, such as artificial preservatives, in our fillets.

140 g of solid meat content

Water

A pinch of salt

An ocean gem packed with nutrients

Among the most important nutrients our tuna provides are omega‑3 fatty acids, which have positive effects on cholesterol levels and support normal cardiovascular function. It’s also rich in high‑quality protein, potassium, and several B vitamins.

Sustainable fishing

Yellowfin tuna are caught using sustainable fishing methods, which include purse seines, nets or hook and line. This is also why our tuna holds MSC certification.

Hand processing

After being caught, the yellowfin tuna are sent to La Rioja in Spain, where the finest are processed using traditional techniques by a local family business with a rich history in the fishing industry.

Ingredients

Yellowfin tuna (Thunnus albacres) 70% MSC*, water, salt.

*from MSC certified sustainable fisheries

200 g jar contains 140 g of solids.

Country of production: Spain.

Origin of the fish: Western Central Pacific (FAO 71), Eastern Central Pacific (FAO 77).

Allergens: For allergens, see ingredients in bold.

Calorie charts

100 g
Energy
639 kJ / 153 kcal
Fats
9 g
- of which saturated fatty acids
0,2 g
Carbohydrates
0 g
- of which sugars
0 g
Protein
18 g
Salt
0,7 g
Packaging: 200 g

Warning

  • Food.
  • Product may contain bones.
  • Store in a dry place, away from heat sources and direct sunlight.
  • Once opened, store in refrigerator and consume within 24 hours.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.

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4,9
179 Ratings

Compared to canned tuna better masko. The price corresponds to it. Pleasant diversification.

It's great. Delicious lean tuna without any oil or other garbage ingredients. Highly recommend!

Excellent tuna

Nice fillets, just salty. I recommend it as a quick snack

1
answered question
Hi, is the tuna frozen before processing? Or how come the fish from the Pacific Ocean goes to Spain for processing? Thanks, Honza.