Gluten Free Wholegrain Jumbo Oats – Whole grain gluten‑free flakes from Finland with a distinctive nutty taste
Gluten Free Wholegrain Jumbo Oats – Whole grain gluten‑free flakes from Finland with a distinctive nutty taste
Gluten‑free jumbo oat flakes
from the cleanest soil in the world
Not all oat flakes are created equal. We have really taken care in our selection, and our choice fell on premium flakes originating from Finland – a country characterized by unique climatic conditions for growing oats.
More intense flavour and firm texture
The flakes are carefully selected so that only the largest and whole, uncut beans reach you. These generally provide more nutrients and lead on the flavour front too - they're nuttier and fuller. The texture doesn't crumble and the grains smell authentically of oats.
Environmentally friendly and
sustainable production
The flakes are packaged in Finland directly at the manufacturer without any intermediate elements to minimize the ecological footprint as much as possible. There's nothing else in the package, just premium quality 100% natural oatmeal.
A nutritious delicacy
with a wide range of uses
Vilgain Jumbo oats are the perfect partner to porridge. But that's just the tip of the iceberg. You'll appreciate their full nutty flavor and premium quality in many other snacks and baked snacks or savory dishes.
Which oats to choose?
 |
 |
 |
 |
| Vilgain 1 Minute Oats | Vilgain Gluten‑Free 1 Minute Oats | Vilgain Organic Rolled Oats | Vilgain Gluten‑Free Wholegrain Jumbo Oats |
|---|---|---|---|
Country of origin |
|||
| Finland | Finland | Czech Republic | Finland |
Structure |
|||
| Extra fine | Extra fine | Firmer | Firm |
Wholegrain |
|||
| Yes | Yes | No | Yes |
Gluten-free |
|||
| No | Yes | No | Yes |
Organic |
|||
| No | No | Yes | No |
Ideal use |
|||
| For porridges, smoothies, sweet and savoury desserts | For porridges, smoothies, sweet and savoury desserts | For porridges, meatballs, stuffing, sprinkling on pastries and homemade muesli | For porridge, granola, to use in dough and topping of wholemeal bread, flapjacks, as a thickener for soups and sauces |
| Buy | Buy | Buy | Buy |
Ingredients
Gluten‑free whole grain oat flakes 100 %.
Allergy: For allergens, see ingredients in bold. Product may contain traces of milk, peanuts and other tree nuts.
Calorie charts
100 g | |
Energy | 1557 kJ / 370 kcal |
Fats | 8 g |
- of which saturated fatty acids | 1,6 g |
Carbohydrates | 55 g |
- of which sugars | 1,2 g |
Fibre | 11 g |
Protein | 14 g |
Salt | 0 g |
Warning
- Food.
- Store in a cool, dry place.
- Protect from direct sunlight.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IČ 29269555.