Vilgain Organic Oat Milk Powder - make a delicious, creamy drink from gluten‑free oats

Looking for a rich, milky flavor without cow’s milk? Vilgain Organic Oat Milk Powder offers a tasty plant‑based alternative that is not only lactose and dairy‑free but also completely gluten‑free.

100% natural organic ingredient 🌱

No unnecessary additives. This mix contains only gluten‑free whole grain oat flour from certified organic farming, made by finely grinding whole oats. No additional ingredients are needed, as they would only detract from the quality.

A nutritious drink ready in seconds

Just 20 g of powder, 200 ml of water, a glass, and less than 30 seconds of your time is all it takes to prepare a hearty and refreshing drink. It boasts a higher carbohydrate ratio and lower cholesterol content compared to cow’s milk. It's an excellent alternative for vegans, vegetarians, celiacs, and anyone with lactose intolerance. It's also ideal for those engaged in recreational or performance sports.

From smoothies to thickening soups

Our Organic Oat MIlk Powder has a wide range of uses. Besides making drinks and thickening dishes, it’s also a great ingredient for baking both sweet and savory goods. It’s perfect as a base for lactose‑free yogurt or for adding a creamy texture to chocolate.

Vilgain Organic Oat Milk Powder in points:

• cow's milk alternative with more carbohydrates
• quick and easy to prepare
• lower cholesterol content than animal milk
• only whole grain oat flour
• suitable for vegans, celiacs and those with lactose intolerance
• versatile usage