Nut Spread Topping Combo ⁠–⁠ Velvety creamy toppings, more than 74% nuts, rich in fibre and unsaturated fats, no artificial sweeteners

Nut Spread Topping Combo ⁠–⁠ Velvety creamy toppings, more than 74% nuts, rich in fibre and unsaturated fats, no artificial sweeteners

Nut Spread Topping
Rating 9.7 out of 10 497
Nut Spread Topping
Rating 9.7 out of 10 497
Nut Spread Topping
Rating 9.7 out of 10 497

Try 3 nut butters with an extra thick topping consistency

  • For cereal or gluten‑free porridges

  • For pancakes or fritters

  • Improvements to Vilgain mug cakes

  • A decoration for a wide range of desserts

  • Natural flavouring for plain yogurt

Precisely ground pieces of nuts

Perfectly supple texture

Cinnamon butter cookies
in a creamy form

We took our favorite nut butter and turned it into an extra creamy, thick topping, packed to the brim with nuts. Just a pinch of cinnamon and vanilla was all it took to create an irresistible treat.

  • 85% content of finely ground nuts

  • 83 % of fats are unsaturated fatty acids

  • Sweetened only with cane sugar

Topping full of hazelnuts

Hazelnuts, cocoa mass, cocoa powder, and a pinch of coconut sugar. Such a simple ingredients list is enough to create the perfect topping with excellent nutritional value.

  • 45,5 g
    unsaturated fatty acids*
  • 8,8 g
    fibre*
  • 11 g
    plant protein*

Decorate your dishes with a rich pistachio topping

The third topping is based on a combination of pistachios and cashews. The result is extra creamy and is perfect, for example, in your morning porridge.

  • 80 % of fats are unsaturated fatty acids

  • Rich in unsaturated fatty acids

  • Sweetened only with cane sugar