Vilgain Natural Almonds are a rich source of unsaturated fatty acids. It has been proven that replacing saturated fats in the diet with unsaturated fats lowers blood cholesterol levels. In addition, they contain fiber, a wide range of vitamins, antioxidants, and minerals—especially vitamin E, with the recommended daily intake found in about 50 g of almonds. So not only will you enjoy their taste, but they will also keep you full and provide you with important nutrients in the most natural form.
Almonds are among foods with a wide range of culinary uses. Traditionally, they are added to sweets and desserts, but they are also suitable for everyday cooking. You can add them to soups, sauces, meat, or salads. They can also be used to make delicious homemade almond milk, but if you’re not into cooking, you can simply enjoy them on their own. They are also excellent for enriching your morning muesli or porridge with valuable nutrients.
100% almond kernels.
Country of origin: USA
Warning for allergy sufferers: For allergens see the ingredients marked in bold. May contain tree nuts, peanuts, gluten‑containing cereals and milk.
| 100 g | |
| Energy value | 2642 kJ / 631 kcal |
| Fats | 52 g |
| - of which saturates | 4 g |
| Carbohydrates | 19 g |
| - of which sugars | 4,8 g |
| Fibre | 10 g |
| Protein | 18 g |
| Salt | <0,03 g |