Inside the package, you'll find just one ingredient: carefully selected plums from the fertile Balkan orchards, gently freeze‑dried. Thanks to freeze‑drying, they retain their sweet and tangy flavor as well as their rich color. The fruit is without added sugar, preservatives, or colorants. An added bonus is the light and crunchy texture.
Unlike conventional drying, freeze‑drying takes place at extra low temperatures. The plums are first rapidly frozen and then slowly dehydrated in a vacuum. This way, they retain most of their important nutrients, including naturally occurring vitamins and minerals, especially vitamin K and potassium. Without water, they also have a long shelf life without the need for any preservatives.
For porridge, yogurt, muesli, or smoothies. On pancakes, cheesecake, homemade granola, or in sweet desserts. They are also excellent for serving with prosciutto, nuts, or strong cheeses like goat cheese or gorgonzola. By crushing them into a fine fruit powder, you get the perfect tool for decorating desserts, flavoring creams, or making homemade glazes.
Freeze-dried plums 100%.
Country of origin: Serbia.
100 g | |
Energy | 1618 kJ / 385 kcal |
Fat | 0,6 g |
- of which saturates | 0,2 g |
Carbohydrate | 90 g |
- of which sugars | 61 g |
Protein | 3,7 g |
Salt | 0 g |
