Strawberries or other fruit are exposed to deep freezing and then slowly dried in a vacuum, which completely removes the water. Through this process, the fruit gains its characteristic lightness and retains its color, aroma, taste, and the vast majority of its nutrients.
Freeze-dried fruit can be used anywhere you would use fresh fruit. You can decorate and flavor your porridge, yogurt, muesli with milk, or smoothie with it. Desserts are also easy and effective to decorate with them. Strawberries can be used whole or you can crumble them between your fingers to create a fine strawberry powder.
Lyophilised strawberry slices 100%.
Country of origin: China
Freeze‑dried strawberries 100%.
Country of origin: Egypt.
100 g | |
Energy | 1619 kJ / 385 kcal |
Fats | 1,4 g |
- of which saturates | 0,1 g |
Carbohydrates | 88 g |
- of which sugars | 77 g |
Fibre | 13 g |
Protein | 4,7 g |
Salt | 0 g |
