Furikake Umami Topping – Japanese‑inspired crunchy topping with sesame and nori, for rice, noodles, eggs, or poke bowls
Furikake Umami Topping – Japanese‑inspired crunchy topping with sesame and nori, for rice, noodles, eggs, or poke bowls
In stock
5
and more
pieces
Add a touch of the East to your dishes
with nori seaweed and sesame 🇯🇵🥢
Just a few pinches and even an ordinary meal will gain a completely new dimension. The combination of crunchy sesame, ocean notes of nori, garlic, and onion delivers a flavor-packed finish without the need for extra sauces or complicated spice blends.
The best for last
Furikake does not need to be cooked or heated for a long time. You will enjoy its taste and aroma best when you add it to your finished dish just before serving. This way, the nori will retain its characteristic aroma better and the pieces of garlic and onion won’t burn unnecessarily.
Japanese twist
from breakfast to dinner
Ingredients
Sesame 63% (white, black), nori flakes 15% (dried seaweed), dried garlic, dried onion, sea salt.
Allergens: For allergens see ingredients in bold. May contain traces of molluscs and crustaceans.
Size: 50 g
Warning
- Food – powdered seasoning mix.
- Store in a cool, dry and dark place.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IČ 29269555.
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Reviews
Average rating: 5
Rating 10 out of 10
5 Ratings