Vilgain Mushrooms Pasta – quick and nutritious meal for any occasion, rich in protein, 100% natural ingredients without preservatives
Vilgain Mushrooms Pasta – quick and nutritious meal for any occasion, rich in protein, 100% natural ingredients without preservatives
Protein and fibre‑packed pasta with mushrooms and porcini mushrooms
Looking for inspiration on what to have for dinner and don't have much time to cook? Vilgain Mushroom Pasta is the perfect solution for a nutritionally balanced and tasty dish that you can prepare in minutes.
Great dinner in 25 minutes
You really don't have to worry about preparation. All you need is a pan or pot, a little oil and water. But you can also try our beef broth.
Heat 2 tablespoons of oil
and pour in our mix
- 10 min -
Add 750 ml of water and season with salt
according to your preference
- 4 min -
Cook in boiling water
and stir occasionally
- 25 mins total -
Long‑lasting satiety and energy
The basic ingredient of our pasta is durum wheat semolina, highly appreciated for its texture, taste and nutritional value. The carbohydrates it contains provide a gradual release of energy, while its high protein and fibre content aids digestion and helps to maintain a long‑lasting feeling of satiety.
100% natural formula
from 9 ingredients
We really care about the quality of our ingredients, that's why our pasta contains only the best quality ingredients. You can look forward to mushrooms, porcini mushrooms, pumpkin and a blend of spices. Plus, we've added easily digestible pea protein, making them ideal for people with sensitivities to other types of protein.
Ingredients
Pasta (durum wheat semolina) 75 %, pea protein, onion, mushrooms (mushrooms and porcini) 3,5 %, pumpkin, basil, garlic and black pepper.
Allergy: For allergens, see ingredients in bold. Product may contain traces of celery, mustard, sesame seeds, nuts, eggs, soy, peanuts and sulfites.
Calorie charts
100 g | |
Energy | 1535 kJ / 362 kcal |
Fats | 2,6 g |
- of which saturates | 0,5 g |
Carbohydrates | 63 g |
- of which sugars | 5,1 g |
Fibre | 4,3 g |
Protein | 19 g |
Salt | 0,37 g |
Suggested use
- Heat 2 tablespoons of oil in a pot/pan and add the mix.
- Add 750 ml of water. You can replace it with broth.
- Season with salt as per your preference.
- Cook in boiling water for 11 minutes. Stir occasionally.
Warning
- Food.
- Store in a cool, dry place.
- Protect from direct sunlight.
- Packed in a protective atmosphere.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.