Vilgain Organci Cannellini Beans are tender white beans with a creamy taste, rich in protein and fiber.
Our beans come from an Italian farm owned by a family business, where they are cultivated with the utmost care and respect for nature. On the day of harvest, they are processed at a nearby facility to preserve their freshness and maximum nutrient content, and then canned in tins coated with an environmentally friendly organic lining free from bisphenols. Thanks to direct cooperation with the farm, maximum transparency is ensured “from field” to your table, giving you the confidence that you are getting a truly high‑quality product free from GMOs, gluten, and other additives.
Cannellini beans are very versatile and easy to prepare, making them simple to incorporate into many recipes. Add them to your favorite salads to boost protein and fiber content, or use them as a base for delicious vegetarian dishes. They are also excellent in soups (try the traditional Italian Minestrone), stews, and sauces. On their own, they make a healthy, nutrient‑rich snack for trips.
Organic Canellini beans 62,5 %, water, salt 0,45 %.
100 g | |
Energy | 353 kJ / 84 kcal |
Fats | 0,6 g |
- of which saturates | 0,1 g |
Carbohydrates | 11,4 g |
- of which sugars | 0,4 g |
Fibre | 5,4 g |
Protein | 5,5 g |
Salt | 0,48 g |
