Vilgain Panela BIO - natural sweetener with a delicate caramel taste and aroma

Vilgain Panela BIO is an unrefined sweetener with a delicate caramel flavor. It is obtained by cooking and evaporating the juice from sugar cane. Unlike regular sugar, from which molasses is separated, in panela this substance remains.

You can use it just like regular sugar, for baking or sweetening foods and drinks. It is ideal for preparing desserts, porridge, pancakes, or fritters.

Vilgain Panela BIO at a glance:

• unrefined natural sweetener
• caramel taste and aroma
• contains molasses
• same use as regular sugar