Puffed spelt is the ideal choice for anyone looking for a light and nutritious breakfast base. It has a delicate nutty flavor and contains no added sugar, only naturally occurring sugars.
Thanks to gentle puffing, it gains a fluffy and crispy texture.
The ingredients consist only of spelt grown in Italy, which we source from certified organic farmers. The puffing process is gentle to preserve the maximum amount of nutrients. The result is a light and fluffy product.
Spelt = a natural source of protein with a high fiber content
In addition to its delicate taste, spelt will impress you with its nutritional values. In 100 g of product, you get 13 g of plant protein and 7,5 g of fiber.
Enjoy it with yogurt, quark, or a plant-based drink. It’s great in a breakfast bowl, but also as a quick snack during the day.
Organic spelt wheat 100%.
Allergens: For allergens see ingredients in bold. May contain soy, tree nuts, mustard, and sesame seeds.
100 g | |
Energy | 1520 kJ / 359 kcal |
Fat | 2,7 g |
- of which saturates | 0,5 g |
Carbohydrate | 67 g |
- of which sugars | 0,8 g |
Fibre | 7,5 g |
Protein | 13 g |
Salt | <0,01 g |