Vilgain Protein Mug Cake Mix
Reviews
Really good. Lots of chocolate 😊
Tastes delicious, but you have to be careful with the baking. I personally, on recommendation, put it in a hot oven for about 10 minutes at 180°C and then let it stand in the heat for another half an hour so that the dough doesn't fall apart and it works. It was a disaster in the microwave and when I took the cake out of the oven it crumbled right away :)
Top! I love it, you need to pick up the microwave time, but then when you know how to do it, the consistency and taste is delicious.
Very yummy. It didn't quite make it on my 700W microwave for 3 minutes...the middle black and hard :D. So I recommend in my case and that 700W microwave, more like 2 mins 30 secs. That's just right.
I love it! A hot cake on which I throw a few pieces of hot chocolate and fruit and I'm in seventh heaven