Vilgain Acerola – 140 mg of vitamin C in 1 capsule, natural fruit extract, reducing the level of fatigue and exhaustion, supporting immunity
Vilgain Acerola – 140 mg of vitamin C in 1 capsule, natural fruit extract, reducing the level of fatigue and exhaustion, supporting immunity
Natural antioxidant with high vitamin C content
Acerola, or Malpigia glabra, are small red berries from South America that are known for their super‑rich content of vitamin C and other antioxidants that help the body break down harmful oxidative stress.
Organic product from the Amazon rainforest
The diverse and unique environment of the Amazon boasts a high biodiversity of plants and animals, which gives the local crops a rich profile of micronutrients. Combined with the uncompromising origins of organic farming, it is the perfect place to grow high quality ingredients.
Vitamin C in a natural freeze‑dried fruit extract
There are times or situations when it is advisable to get more vitamin C into you and sometimes it just doesn't come out of your diet. For such cases, naturally high vitamin C extracts are best. Lyophilized, or freeze‑dried acerola is perfect for this purpose, and it easily nudges other fruits into the pocket.
Vitamin C content (mg)
Vilgain® Acerola - 1 capsule
Kiwi - 1 piece
Apple - 1 piece
Better absorption than synthetic sources
Vitamin C is a substance with a wide range of positive effects on human health. Some studies show that the absorption of this vitamin from acerola is higher compared to that of synthetic vitamin C. These effects are attributed to synergistic substances found in acerola fruits, such as anthocyanins, phenolic acids and, to the greatest extent, flavonoids.
Vegetable capsules without unnecessary additives
Instead of regular gelatine, we hid the acerola in cellulose capsules, a substance suitable for vegans. We have also omitted allergens and additives except for the necessary anti‑caking agent.
Vilgain® Acerola compared to regular vitamin C
 |
 |
| Vilgain® Acerola | Common vitamin C |
Source of vitamin C |
Source of vitamin C |
| Natural | Synthetic |
Capsules |
Capsules |
| Of plant origin | Animal origin |
Stabilizers |
Stabilizers |
| Without stabilizers | Hydroxy‑propyl‑methyl‑cellulose |
Colourings |
Colourings |
| No colourings | Titanium dioxide |
Binging agents |
Binging agents |
| Without binding agents | Silica |
Dosage: 1 – 2 capsules
Doses in the package: 60 – 30
1 capsule | 2 capsules | |
Vitamin C | 140 mg (175 % RHP*) | 280 mg (350 % RHP) |
*RHP - Reference intake value for an average adult (8400 kJ / 2000 kcal).
Ingredients
Organic powder from acerola fruit (Malpighia glabraa), standardized to 26 % l‑ascorbic acid), cellulose capsule, anti‑caking agent (magnesium stereate).
Suggested use
- Take 1 - 2 capsules daily.
- Pregnant and breastfeeding women should consult their general practitioner before taking.
- Do not exceed the recommended daily dosage.
Warning
- Dietary supplement.
- Not intended as a substitute for a varied and balanced diet.
- Keep out of reach of children.
- Do not exceed recommended daily dosage.
- Not suitable for children, pregnant and lactating women.
- Store sealed in a dry place and out of direct sunlight at room temperature.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IC 29269555.