Chicory Syrup

⁠–⁠ high in fibre and with no added sugar, contains only naturally occurring sugars

Chicory Syrup

⁠–⁠ high in fibre and with no added sugar, contains only naturally occurring sugars

Sweeten your food and drinks naturally

Chicory root syrup is an exception in many ways compared to other syrups. It is made by enzymatic hydrolysis from chicory root, and has a pleasantly sweet taste and thick consistency.

  • Suitable for everyday sweetening and for reduction diets

  • Contains no added preservatives or colouring agents

Syrup with a high fibre content?
Exactly ✔️ 

Chicory root syrup contains 6% naturally occurring sugar and a high proportion of fibre.

  • Only 162 kcal per 100 g

  • Also suitable for people monitoring their sugar intake

  • Low glycaemic index (GI < 5)

Production method by enzymatic hydrolysis

Enzymatic hydrolysis ensures consistently high quality and also a smooth consistency.

  • 1. Enzymatic cleavage of inulin to fructose and glucose

  • 2. Filtration and concentration for thick syrup consistency

You won't find a more functional and versatile syrup

Thanks to its sweet taste and excellent nutritional values, chicory syrup is an absolutely phenomenal helper for every kitchen. Add it to your morning coffee, or use it in baked treats, sauces, or anywhere else you like.

Ingredients

Chicory root extract 100%.

Country of origin: EU.

Calorie charts

100 g
Energy
654 kJ / 162 kcal
Fats
0 g
- of which of saturates
0 g
Carbohydrates
6 g
- of which sugars
6 g
Fibre
69 g
Protein
0 g
Salt
0 g
Size: 350 g
Size: 700 g

Warning

  • Table sweetener with chicory basis.
  • Store in a cool, dry place.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, IČ 29269555.

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Reviews

Average rating: 4,8
Rating 9.5 out of 10
1761 Ratings

My favorite product!! Sweetness without guilt

It's great!

I buy it repeatedly for cooking and baking.

Super syrup, great value

Questions

In which country was the chicory sourced?
In which country was the chicory sourced?