Chicory syrup – natural sweetener with fibre and minimal sugar
Chicory syrup – natural sweetener with fibre and minimal sugar
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Sweeten your food and drink naturally and low-calorie
Chicory root syrup is an exception to other syrups in many ways. It is produced using a gentle method from chicory root, has a pleasantly sweet taste and a thick consistency. Compared to sugar or other syrups, it is suitable for everyday sweetening and diet.
Syrup (almost) sugar-free? Exactly.
It's not magic. That's simply what chicory root syrup is. It contains only 6% sugar (making it suitable for people with type 1 and type 2 diabetes), lots of fibre and a low glycaemic index, so you won't experience a rapid rise in blood sugar after consuming it. As a result, you won't be hungry again any time soon.
69% fibre for better digestion
The high content of prebiotic fibre (inulin) benefits the digestive system. Inulin is not absorbed in the small intestine but travels to the large intestine where it serves as a prebiotic - food for beneficial bacteria.
A healthy digestive tract is associated with many other health benefits, as well as optimal absorption of nutrients from food.
Efficient production method ensures better quality syrup
Our chicory syrup is produced by enzymatic hydrolysis. This ensures consistent high quality and also a smoother consistency compared to conventional production by roasting.
You won't find a more functional and versatile sweetener
With its sweet taste yet excellent nutritional value, chicory syrup is an absolutely phenomenal sweetener for any kitchen. Add it to your morning coffee, when baking healthy treats, in sauces or anywhere else.
100 g | |
Energy | 654 kJ / 162 kcal |
Fats | 0 g |
- of which of saturates | 0 g |
Carbohydrates | 6 g |
- of which sugars | 6 g |
Fibre | 69 g |
Protein | 0 g |
Salt | 0 g |
Ingredients
Chicory root extract 100 %.
Country of origin: EU.
Warning
- Table sweetener on a chicory basis.
- Store in a cool, dry place.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.