Vilgain Organic Japan Matcha – powder for the preparation of a drink rich in antioxidants
Vilgain Organic Japan Matcha – powder for the preparation of a drink rich in antioxidants
Japanese green tea
in premium BIO quality
We exclusively offer you Japanese matcha from tea gardens in premium quality from controlled agriculture. It has a bright green colour, rich taste and a range of benefits for the body.
Boost your body and mind power 🧠⚡
The power of the youngest leaves
of the tea plant 🌱
The tea plant grown for matcha tea production is completely shaded four weeks before harvest. The plant responds to the lack of light with increased production of chlorophyll, making the leaves thinner and tastier and holding more vitamins and minerals too.
How spot a quality matcha
at first glance
High‑quality matcha is typically a vibrant bright green colour while lower‑quality products are duller and brownish‑green. This can be caused by sub‑optimal cultivation methods, the use of older leaves, or careless processing.
Strong tea, lemonade, or your favourite matcha latte? 🍵
You can enjoy matcha tea as you would a regular tea. Just pour 80°C water over it - a higher temperature would devalue the antioxidants. You can also use the tea to make cold drinks and lemonades or mix it with milk to create the world‑famous and very popular matcha latte.
Ingredients
Organic Matcha green tea powder.
Place of origin: Kagoshima, Japan.
Suggested use
- Contact with metal destroys the valuable substances in Matcha tea - use a plastic or wooden spoon.
- Can be prepared as a hot or cold drink. 1 teaspoon over 200 ml of hot (70 °C) or cold water.
- Stir with a small blender. Alternatively, shake in a shaker or plastic bottle.
- Also suitable in combination with milk, fruit or vegetable smoothies.
Warning
- Food.
- Story in a dry cool place and protect from direct sunlight.
- Vilgain s.r.o. (formerly Selltime s.r.o.), Smetanova 1022/19, 602 00 Brno (formerly Tkalcovská 904/6a, 602 00 Brno), ID 29269555.