Vilgain Organic Sprouted Cashew Butter - hand processed creamy cashew butter

Vilgain Organic Sprouted Cashew Butter is an ultra‑fine handcrafted butter made from 100% activated cashews of the highest quality. Maximum purity with no added refined sugar, salt or oils.

Activation ensures a great taste and texture

In the manual activation process, the cashews are first soaked in fresh water for a few hours to start sprouting. They are then air‑dried for a few hours and carefully ground until they become a velvety smooth butter. Cashews processed in this way taste excellent and have a super creamy consistency. They are sweeter and less bitter than regular cashews.

Unroasted

Processed at temperatures up to 42°C, cashews contain maximum vitamins and antioxidants and retain all the healthy fats in the best usable form.

For porridge, pancakes or baking

Butter is an excellent source of natural energy, which you can also enjoy. The light, delicate consistency allows for immediate use in a healthy kitchen or as a snack to supplement your daily nutrient intake.

Vilgain Organic Sprouted Cashew Butter in points:

• 100% activated organic cashews
• raw unroasted
• contains only naturally occurring sugars
• handmade without any additives
• creamy smooth consistency and sweet taste
• cashews are a rich source of vitamins, minerals and antioxidants