Salmon in a can
Salmon is one of the most sought‑after marine fish, valued especially for its taste. Salmon is a rich source of omega 3 fatty acids, protein, vitamin B12, vitamin D or selenium. Apart from the fresh fillet, the best quality salmon is considered to be the one in its own juice.
Try Vilgain Salmon fillets in their own juiceswhich, in addition to their delicious taste, are sourced from clean waters in Norway and sustainably fished.