Whey Protein – 1000 g – high protein and BCAA content, sweetened with stevia, ultrafiltered at low temperatures
Whey Protein – 1000 g – high protein and BCAA content, sweetened with stevia, ultrafiltered at low temperatures
Affordable quality without compromise
Whey concentrate from Dutch milk for quick preparation of a delicious protein shake. It has a high content of highly usable protein including BCAAs to support muscle growth and muscle mass maintenance.
Instead of sucralose, natural sweetener from stevia leaves
From the stevia plant we obtain a high‑value sweetener containing steviol glycosides. These are 200‑300 times sweeter than sugar, do not affect blood sugar levels and are considered a safe non‑caloric sweetener of natural origin.
Why does our protein not contain sucralose?
Sucralose, currently the most widely used artificial sweetener, is a synthetic compound of chlorine and sucrose. However, several studies have recently emerged that point to a possible negative effect on the human body.
| ✔️ Steviol‑glycosides | ❌ Sucralose | |
| Security | No effect on insulin resistance | Possible negative effect on insulin resistance |
| Origin | Natural origin | Synthetic origin |
| Sweetness | Medium sweetness | High sweetness |
| Microbiome | Does not negatively affect the microbiome | Possible negative effect on the microbiome |
High purity whey from the Netherlands
We use a low‑temperature ultrafiltration process for whey separation. In this process, the milk passes through membranes with small pores that trap larger protein molecules while water and other small ions flow through. The resulting protein is high quality, concentrated and free of unwanted impurities.
The gentle processing method preserves valuable protein fractions. These are the immunity‑boosting ß-Lactoglobulin and α-Lactoglobulin and the body‑protecting Immunoglobulin G against bacterial and viral infections. Last but not least, there is Lactoferrin, which improves iron absorption.
Maximum usability for your body
Whey protein has a similar bioavailability to meat, which puts it at the top of the human body. It has excellent digestibility and contains a high proportion of essential amino acids, of which the branched‑chain amino acids BCAA together with leucine are a natural part. These amino acids are important building blocks for stimulating muscle growth and recovery.
Protein quality (DIAAS*) %
Beef
Whey protein concentrate
Soy protein isolate
*The most up‑to‑date indicator of protein quality based on essential amino acid content and protein digestibility. Proteins with DIAAS >75% are rated as high quality, >100% are excellent protein sources according to FAO.
Natural colour and flavour
We strictly avoid artificial flavours and colours, which only serve to manipulate the taste. Our protein retains the authentic taste and colour of vanilla, freeze‑dried bananas and strawberries and other natural ingredients.
Guar gum for a creamy consistency
No artificial additives, but natural soluble fibre from guar bean seeds. Studies show it has a positive effect on digestion and blood sugar and cholesterol. In addition, it gives a feeling of satiety, which you will appreciate especially during weight loss.
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Product name |
Product name |
Product name |
Product name |
| Vilgain® Whey Protein | Myprotein Impact Whey Protein | GymBeam Just Whey | SciTec Nutrition 100% Whey Protein Professional |
Sweetener |
Sweetener |
Sweetener |
Sweetener |
| natural from stevia | Synthetic sweetener sucralose | Synthetic sweetener sucralose and stevia | Synthetic sweeteners acesulfame K and sucralose |
Seasoning |
Seasoning |
Seasoning |
Seasoning |
| natural aroma from real ingredients | synthetic flavourings | synthetic flavourings | synthetic flavourings |
Processing method |
Processing method |
Processing method |
Processing method |
| gentle ultrafiltration at low temperatures | Unknown | triple processing method without further information | Unknown |
Origin of milk |
Origin of milk |
Origin of milk |
Origin of milk |
| Netherlands | Unknown | Unknown | Unknown |
Redundant substances |
Redundant substances |
Redundant substances |
Redundant substances |
| None | synthetic colourings in some flavours | poorly absorbed minerals in the form of oxides | amino acids artificially increasing protein content (aminospiking) |
A superfood suitable for everyone
Vilgain Whey Protein can be taken at any time of the day. Suitable for everyone who wants to stay healthy and in great shape. It will find its application not only in athletes, but in everyone who is interested in a healthy lifestyle. It is definitely not just for bodybuilders.
How to use the protein?
Compare Vilgain® proteins
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Type of protein |
Type of protein |
Type of protein |
| Vilgain® Whey Protein | Vilgain® Grass-Fed Whey Protein | Vilgain® Grass-Fed Whey Protein Isolate |
Origin of whey |
Origin of whey |
Origin of whey |
| Netherlands | Netherlands | Netherlands |
Milk |
Milk |
Milk |
| From the milk of cows fed compound feed | From the milk of free-range grass-fed cows | From the milk of free-range grass-fed cows |
Fatty acids |
Fatty acids |
Fatty acids |
| Lower omega-3 content | Higher omega-3 content | Higher omega-3 content |
Sweetener |
Sweetener |
Sweetener |
| Natural from stevia leaves | Natural from stevia leaves | Natural from stevia leaves |
Lactose |
Lactose |
Lactose |
| Higher lactose content | Higher lactose content | Low lactose content (max. 1%) |
Protein |
Protein |
Protein |
| 68 - 70 % | 69 - 78 % | 79 - 80 % |
Fats |
Fats |
Fats |
| 6,9 - 7,1 % | 5,7 - 7,7 % | 1,1 - 2,2 % |
Carbohydrates |
Carbohydrates |
Carbohydrates |
| 9,6 - 14 % | 7,2 - 14 % | 4 - 4,3 % |
| Buy | Buy | Buy |
100 g | 30 g | |
Energy | 1610 kJ / 381 kcal | 483 kJ / 114 kcal |
Fats | 7,1 g | 2,1 g |
- of which saturated fatty acids | 4,8 g | 1,4 g |
Carbohydrates | 9,6 g | 2,9 g |
- of which sugars | 7,2 g | 2,2 g |
Fibre | 0 g | 0 g |
Protein | 70 g | 21 g |
Salt | 0,53 g | 0,16 g |
Amino acid profile:
| 100 g* | |
| Essential amino acids | |
| Isoleucine | 6,7 g |
| Leucine | 11,4 g |
| Lysine | 10,1 g |
| Methionine | 2,3 g |
| Phenylalanine | 3,4 g |
| Threonine | 7,6 g |
| Tryptophan | 1,7 g |
| Valine | 6,2 g |
| Semi‑essential amino acids | |
| Arginine | 2,6 g |
| Histidine | 2 g |
| Non‑essential | |
| Alanine | 5,5 g |
| Aspartic acid | 11,8 g |
| Glutamic acid | 18,8 |
| Glycine | 1,9 g |
| Proline | 6,4 g |
| Serine | 5,4 g |
| Tyrosine | 2,9 g |
| Cysteine | 2,2 g |
*This is the amino acid content per 100 g of protein.
| 100 g | 30 g | |
| Energy | 1602 kJ / 379 kcal | 481 kJ / 114 kcal |
| Fats | 6,8 g | 2 g |
| - of which saturated fatty acids | 4,4 g | 1,3 g |
| Carbohydrates | 12 g | 3,7 g |
| - of which sugars | 9,8 g | 2,9 g |
| Fibre | 1 g | 0,3 g |
| Protein | 67 g | 20 g |
| Salt | 0,50 g | 0,15 g |
Amino acid profile:
| 100 g* | |
| Essential amino acids | |
| Isoleucine | 6,7 g |
| Leucine | 11,4 g |
| Lysine | 10,1 g |
| Methionine | 2,3 g |
| Phenylalanine | 3,4 g |
| Threonine | 7,6 g |
| Tryptophan | 1,7 g |
| Valine | 6,2 g |
| Semi‑essential amino acids | |
| Arginine | 2,6 g |
| Histidine | 2 g |
| Non‑essential | |
| Alanine | 5,5 g |
| Aspartic acid | 11,8 g |
| Glutamic acid | 18,8 |
| Glycine | 1,9 g |
| Proline | 6,4 g |
| Serine | 5,4 g |
| Tyrosine | 2,9 g |
| Cysteine | 2,2 g |
*This is the amino acid content per 100 g of protein.
100 g | 30 g | |
Energy | 1652 kJ / 391 kcal | 496 kJ / 117 kcal |
Fats | 6,9 g | 2,1 g |
- of which saturated fatty acids | 4,5 g | 1,4 g |
Carbohydrates | 14 g | 4,1 g |
- of which sugars | 11 g | 3,2 g |
Fibre | 0,6 g | 0,2 g |
Protein | 68 g | 21 g |
Salt | 0,51 g | 0,15 g |
Amino acid profile:
| 100 g* | |
| Essential amino acids | |
| Isoleucine | 6,7 g |
| Leucine | 11,4 g |
| Lysine | 10,1 g |
| Methionine | 2,3 g |
| Phenylalanine | 3,4 g |
| Threonine | 7,6 g |
| Tryptophan | 1,7 g |
| Valine | 6,2 g |
| Semi‑essential amino acids | |
| Arginine | 2,6 g |
| Histidine | 2 g |
| Non‑essential | |
| Alanine | 5,5 g |
| Aspartic acid | 11,8 g |
| Glutamic acid | 18,8 |
| Glycine | 1,9 g |
| Proline | 6,4 g |
| Serine | 5,4 g |
| Tyrosine | 2,9 g |
| Cysteine | 2,2 g |
*This is the amino acid content per 100 g of protein.
| 100 g | 30 g | |
| Energy | 1641 kJ / 388 kcal | 492 kJ / 116 kcal |
| Fats | 6,8 g | 2 g |
| - of which saturated fatty acids | 4,6 g | 1,4 g |
| Carbohydrates | 14 g | 4,1 g |
| - of which sugars | 11 g | 3,2 g |
| Fibre | 0 g | 0 g |
| Protein | 68 g | 20 g |
| Salt | 0,51 g | 0,15 g |
Amino acid profile:
| 100 g* | |
| Essential amino acids | |
| Isoleucine | 6,7 g |
| Leucine | 11,4 g |
| Lysine | 10,1 g |
| Methionine | 2,3 g |
| Phenylalanine | 3,4 g |
| Threonine | 7,6 g |
| Tryptophan | 1,7 g |
| Valine | 6,2 g |
| Semi‑essential amino acids | |
| Arginine | 2,6 g |
| Histidine | 2 g |
| Non‑essential | |
| Alanine | 5,5 g |
| Aspartic acid | 11,8 g |
| Glutamic acid | 18,8 |
| Glycine | 1,9 g |
| Proline | 6,4 g |
| Serine | 5,4 g |
| Tyrosine | 2,9 g |
| Cysteine | 2,2 g |
*This is the amino acid content per 100 g of protein.
| 100 g | 30 g | |
| Energy | 1623 kJ / 385 kcal | 487 kJ / 115 kcal |
| Fats | 8,4 g | 2,5 g |
| - of which saturated fatty acids | 5,5 g | 1,7 g |
| Carbohydrates | 11 g | 3,3 g |
| - of which sugars | 7,4 g | 2,2 g |
| Fibre | 1,8 g | 0,5 g |
| Protein | 65 g | 19,6 g |
| Salt | 0,50 g | 0,15 g |
Amino acid profile:
| 100 g* | |
| Essential amino acids | |
| Isoleucine | 6,7 g |
| Leucine | 11,4 g |
| Lysine | 10,1 g |
| Methionine | 2,3 g |
| Phenylalanine | 3,4 g |
| Threonine | 7,6 g |
| Tryptophan | 1,7 g |
| Valine | 6,2 g |
| Semi‑essential amino acids | |
| Arginine | 2,6 g |
| Histidine | 2 g |
| Non‑essential | |
| Alanine | 5,5 g |
| Aspartic acid | 11,8 g |
| Glutamic acid | 18,8 |
| Glycine | 1,9 g |
| Proline | 6,4 g |
| Serine | 5,4 g |
| Tyrosine | 2,9 g |
| Cysteine | 2,2 g |
*This is the amino acid content per 100 g of protein.
Ingredients
Ultrafiltered whey protein concentrate instantized 88 %(milk, emulsifier: sunflower lecithin), whole milk powder*, thickener: guar gum, ground vanilla 0,5 %, sweetener: steviol glycosides.
*from organic farming
Allergy: for allergens, see ingredients in bold. May contain traces of gluten‑containing cereals, other nuts and peanuts.
Ingredients
Ultrafiltered whey protein concentrate instantized 84%(milk, emulsifier: sunflower lecithin), freeze-dried strawberry powder 7%, whole milk powder*, thickener: guar gum, natural flavour, sweetener: steviol glycosides.
*from organic farming
Warning for allergy sufferers. May contain traces of gluten-containing cereals, other nuts and peanuts.
Ingredients
Ultrafiltered whey protein concentrate instantized 86% (milk, emulsifier: sunflower lecithin), banana freeze‑dried powder 6%, whole milk powder*, thickener: guar gum, natural flavour, sweetener: steviol glycosides.
*from organic farming
Allergy: for allergens, see ingredients in bold. May contain traces of gluten‑containing cereals, other nuts and peanuts.
Ingredients
Ultrafiltered whey protein concentrate instantized 86%(milk, emulsifier: sunflower lecithin), whole milk powder*, freeze-dried mango powder 5%, thickener: guar gum, natural flavour, acidity regulator: citric acid, sweetener: steviol glycosides.
*from organic farming
Warning for allergy sufferers. May contain traces of gluten-containing cereals, other nuts and peanuts.
Ingredients
Ultrafiltered whey protein concentrate instantized 79 %(milk, emulsifier: sunflower lecithin), whole milk powder**, cocoa powder** 6,7 % (cocoa powder**, acidity regulator (potassium carbonate), natural flavour, thickener: guar gum, sweetener: steviol glycosides.
**from organic farming
Allergens: For allergens, see ingredients in bold. May contain traces of gluten‑containing cereals, other nuts and peanuts.
Instructions for use
- Add 1 scoop (30 g) of whey protein concentrate to 200 - 250 ml of water and mix well.
- Protein contributes to the growth and maintenance of active muscle mass.
Warning
- Food, with sweeteners.
- Store in a cool, dry place and protect from direct sunlight.
- This product is intended for use with an active lifestyle and balanced diet.
- Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.