Vilgain Egg White Powder

For delivering more protein, top!

Taste fine, but unfortunately you can't whip the snow out of them

Great use

Nice stuff, worse solubility, but still a permanent fixture on my shopping list.

super, luxurious

THIS IS A GAME CHANGER!!! The best in the world - it changed my kitchen...oatmeal is like a creamy, wonderful for toppings, just to stiffen the curd when baking... simply mega, I already have two pieces in my basket :)

Ordered for cookie recipes. Totally good. :)

Excellent, I used it in my Christmas baking. Excellent to replace raw egg whites.

Good again

I use it in oatmeal, porridge and make Pavlova cake