Vilgain Protein Pancake & Waffle Mix Low Sugar ⁠–⁠ low in sugar, more than 35 % quality protein, ready in 10 minutes

Vilgain Protein Pancake & Waffle Mix Low Sugar ⁠–⁠ low in sugar, more than 35 % quality protein, ready in 10 minutes

Peanut Butter Honey
Peanut Butter Honey
94

Sweetened with non‑caloric
sweetener from stevia

The stevia plant produces a high‑value sweetener containing steviol glycosides. These are 200‑300x sweeter than sugar and do not affect blood sugar levels. Sweetening is free of dangerous compounds. You'll only find stevia, which is generally considered as a safe substance of natural origin.

Nutritious breakfast in 10 minutes

Whether you're in a hurry or simply don't want to spend forever in the kitchen, our pancake mix makes it quick and easy.

Mix 70 g of the mixture with 70 ml of cold water

Preheat the pan

Pour a small amount of the mixture

Packaging: 700 g
Dosage: 70 g
Doses in the package: 10 
Packaging: 420 g
Dosage: 70 g
Doses in the package:
100 g
70 g
Energy
1547 kJ / 368 kcal1083 kJ / 258 kcal
Fats
7,4 g5,2 g
- of which saturated fatty acids
1,4 g1 g
Carbohydrates
33 g22,9 g
- of which sugars
2,7 g1,9 g
Fibre
13,9 g9,7 g
Protein
35,7 g25 g
Salt
0,80 g0,60 g
100 g
70 g
Energy
1591 kJ / 377 kcal1114 kJ / 264 kcal
Fats
7,5 g5,2 g
- of which saturated fatty acids
3,4 g2,4 g
Carbohydrates
41 g29 g
- of which sugars
6,4 g4,5 g
Fibre
3,7 g2,6 g
Protein
35 g24 g
Salt
1,30 g0,88 g

Ingredients

Gluten‑free oat flour, milk proteins 28 %, peanut cream powder 11 %, inulin, peanuts, raising powder* (corn starch*, raising agents: potassium tartrates, sodium carbonates), natural flavours, Himalayan salt, sweetener: steviol glycosides.

*from organic farming.

Allergy: For allergens, see ingredients in bold. Product may contain traces of other nuts and gluten‑containing cereals.

Ingredients

Gluten‑free oat flour, milk proteins 29 %, whole milk powder* 15 %, tapioca flour, raising powder* (corn starch*, raising agents: potassium tartrates, sodium carbonates), natural flavours, sea salt, sweetener: steviol glycosides.

*from organic farming.

Allergy: for allergens, see ingredients in bold. Product may contain traces of peanuts, other tree nuts and gluten‑containing cereals.

Suggested use

  • Pancakes: mix one 70 g portion of the mixture with 70 ml of cold water.
  • Waffle: Mix one 70 g portion of the mixture with 100 ml of cold water.
  • Let stand for 1 to 2 minutes.
  • Toast the batter in a slightly hot pan dry or with the addition of oil, or in a waffle iron for about 5 minutes.

Warning

  • Food, with sweeteners.
  • Store in a cool, dry place.
  • Protect from direct sunlight.
  • Vilgain s.r.o., Smetanova 1022/19, 602 00 Brno, ID 29269555.

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4,8
23 Ratings

Perfection itself. My husband and I have made a Sunday pancake tradition for breakfast and we sin with peace of mind 😊.

Easy to prepare, the creamy flavour is great 👌

Excellent! The best mixture for waffles. I don't make any others... 👍🏻

I think it's great but I don't agree with the ratio of water to waffles and pancakes. I think it should be the opposite - more water for the pancakes

1
answered question
Hello. Is the mixture suitable for children (3 years)?